Soybean, tofu and scallion
Juicy pork & shrimp wrapped in wonton
Shrimp, mushroom, cilantro, and tomato, served in spicy lime-lemongrass broth
Thai coconut chicken soup infused with classic Thai herbs
Steamed soybeans sprinkled with salt
Lightly battered, deep fried tofu served with sweet and sour sauce
Fried pork dumplings served with chili-sesame soy sauce
Fried boneless chicken, crispy golden and perfectly seasoned, topped with fish bonito flakes
Fried squid, crispy golden and perfectly seasoned, served with our signature sauce
Spicy fresh tuna pieces on fried wonton
Salmon sashimi, dressed in Thai basil, mint and spicy cilantro sauce
Shredded green papaya with spicy lime dressing [Add shrimp paste $2]
Mixed vegetables, with signature sesame dressing, sprinkled with crispy noodles
Chicken wings prepared in our signature zesty Thai-style sauce
Crispy shrimp in crunchy garlic, sprinkled in salt and pepper, served with spicy lime-tamarind sauce
Deep fried veggie rolls served with sweet and sour sauce
Mixed greens, basil, herbs, avocado, and shrimp, wrapped in rice paper, served with our house dressing
Stuffed with pork, and water chestnut, served with our homemade sauce
Flaky pastry dough filled with [Taro $8, Chicken $9]
Skewed chicken, grilled, and served with a peanut & cucumber sauce
[Vegetables - $15, Fried/Soft Tofu - $15, Chicken - $15, - Beef - $17, Shrimp - $19]
A blend of Thai herbs, green curry paste, silky-smooth coconut milk, Thai eggplant, bell peppers and fresh basil leaves
Thick, salty, and sweet red Thai curry with a zesty kaffir lime, green beans, bell peppers, and fresh basil leaves
Rice noodle sautéed in sweet & sour sauce with egg, scallion, bean-sprout, and peanuts
Rice noodle sautéed in sweet & sour sauce with egg, scallion, bean-sprout, and peanuts
Stir fried wide rice noodles with egg and Chinese broccoli [Vegetables - $16, Fried/Soft Tofu - $16, Chicken - $16, - Beef - $18, Shrimp - $20]
Fried-rice with choice of protein
Fried-rice with onion, red pepper in spicy garlic-chili sauce
Stir-fried mixed vegetables with choice of protein
Sister of the famous Pad See Ew. Chewy fresh wide-rice noodles, wok-fried until toasty, served with sweet chili sauce, and choice of protein [Vegetables - $15, Fried/Soft Tofu - $15, Chicken - $15, - Beef - $17, Shrimp - $19]
Stir-fry egg noodle with spicy green curry paste and mixed vegetables [Vegetables - $17, Fried/Soft Tofu - $17, Chicken - $17, - Beef - $18, Shrimp - $20]
Roasted pork served with egg noodles and dumplings, in garlic soy sauce
Northern Thai curry noodles, combined with braised chicken in a coconut curry broth, topped with shallots, cilantro, and crispy noodle
Sliced rib-eye steak, vegetables and seaweed
Grilled premium-grade steak with spicy lime-tamarind sauce, served with sticky rice and side steamed vegetables
Grilled chicken served with sticky rice [Add papaya salad - $5]
Tempura coated in a very light and airy batter, fried to perfection, served with rice and side vegetables [Vegetables - $15, Shrimp - $18]
Grilled protein served with rice in our house special, teriyaki sauce [ Vegetables - $15, Chicken - $15, Salmon - $18,
Beef - $19]
Shrimp tempura, crab stick, avocado, sweet sushi egg, cucumber, and flying fish roe
Avocado, crab stick, sweet omelet, cucumber, and flying fish roe, topped with tuna, salmon, and hamachi (yellowtail), sprinkled with flour crumbs & unagi sauce
1/2 Unagi, avocado, and shrimp tempura
1/4 Unagi, avocado, and shrimp tempura
Shrimp tempura and avocado
Unagi and avocado
Avocado, crab stick, sweet omelet, cucumber, and flying fish roe
Salmon wrapped in sushi rice and seaweed
Tuna wrapped in sushi rice and seaweed
Hamachi (yellowtail) and scallions
Avocado wrapped in sushi rice and seaweed
Avocado & crab stick
Cucumber wrapped in sushi rice and seaweed
Salmon on top of hand-formed sushi rice
Yellowtail on top of hand-formed sushi rice
Tuna on top of hand-formed sushi rice
Eel on top of hand-formed sushi rice
Finest, fresh sashimi of the day [ Chef's selections]
Sticky rice cooked with coconut milk and served with diced mangoes.
Served w/ coconut jelly and roasted peanut toppings
Green Tea, Green Tea w/ Roasted Rice [$5], Matcha Green Tea [$6], Black Tea, Fruit Tea, Mint Tea, Chamomile
Coke, Diet Coke, Sprite, Sunkist [Orange]
Sweetened Ice Tea, Thai Tea [$5.5]
Asahi, Lucky Buddha, Singha, Chang, Sapporo
Blanquito [Spain], King Maui [New Zealand], El Goru Gold [Spain], Clos 1100 [Argentina]
White Peach Cup [$9], Sugidama Cup [$9], Junmai - 180ml [$19], Jungin - 180ml [$19]
Bottle [$14]
Prices are subject to change. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
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